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SunSentinel

November 2, 2014
"Pumpkinfest benefit a big hit"
After longtime regular customer and education advocate Steve Schultze died in August, the Beef 'O' Brady's restaurant in Cooper City decided to organize an event that honored his memory.
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Daily Commercial

October 29, 2014
"Beef 'O' Brady's coming to Mount Dora"
A new Beef ‘O’ Brady’s is coming to the Stoneybrook Publix plaza on U.S. Highway 441 near Mount Dora. Sam Wood, who co-owns the new restaurant with his wife Gwen, said they are hoping to open the first or second week of December. It will occupy 3,200 square feet of interior space in addition to a 20-foot-by-80-foot screened-in patio with an indoor, outdoor bar.
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Business News Daily

October 24, 2014
"5 Proven Marketing Tactics to Gain (and Keep) Local Customers"
Every business, large or small, needs to invest in some form of marketing. Getting the word out about your brand is the key to growing and maintaining your customer base. But unlike larger companies, local small businesses can't afford big, splashy campaigns to grab customers' attention — they have to make their marketing strategies fit into a much tighter budget.
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Nation's Restaurant News

October 14, 2014
"Restaurants adapt to middle-class consumers' cutbacks"
Once upon a time, offering a good product at a fair price was a sound strategy for a restaurant. But, for the many restaurants that rely heavily on the middle class, that proposition is no longer good enough, say officials at market research firm The NPD Group.
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Restaurant News

October 8, 2014
"Restaurants aim to differentiate with spicy burgers"
With restaurants continuing to add hamburgers to their menus, chefs across all segments are trying to give the sandwich a differentiating kick with spicy ingredients, such as chipotle, jalapeno, pepper Jack cheese and sometimes all of the above.
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Bay News 9

September 27, 2014
"A decade later, Polk residents remember hurricanes"
It’s been 10 years since a string of hurricanes tore through Polk County. One restaurant owner says when Hurricane Jeanne hit, their business took a major blow. Heavy winds and rain from hurricanes pummeled down three times during the storm season. Tim Bosko and his family remembers the storms as clear as the pictures on their walls.
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ABC Action News

September 26, 2014
"10 years after Jeanne, Lakeland pub bounces back"
Ten years after Polk County's most devastating summer in recent memory, Tim Bosko recalls how three hurricanes in a row could actually become a positive for his Lakeland business.
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Pizza Marketplace

September 23, 2014
"Beef O’ Brady’s overcomes franchisee skepticism to launch pizza program"
Beef O'Brady's has been around for 30 years, specializing in burgers and wings to cater to its heavy sports fan and family demographics. The chain has found solid footing in its signatures, with flat to slightly positive sales trends throughout the past few years – a different story than most concepts in the struggling casual dining segment.
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Fox News

September 23, 2014
"Remembering Hurricane Jeanne"
It is an anniversary that is painful to remember for many people. Hurricane Jeanne whipped through the Tampa Bay area ten years ago Friday, on September 26, 2004, leaving a trail of destruction in her wake. Tim Bosko knows. It brought his family's business, Beef O'Brady's in South Lakeland, to its knees.
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Restaurant Hospitality

September 23, 2014
"Entrée salads step into the spotlight"
Salad offerings have increased at Beef ‘O’ Brady’s, a franchise of family sports pubs based in Tampa, Fla., that is known for pizzas, burgers and wings.
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Tampa Bay Times

September 22, 2014
"Restaurants go outside the core menu items to attract new diners"
Beef 'O' Brady's is serving pizza and flatbreads. California Pizza Kitchen is serving salmon, halibut and ribeyes. Identity crises? Hardly. The restaurants have taken the attitude that when it comes to attracting diners, the more options, the better.
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Fort Myers Beach Talk

August 27, 2014
"Former Beach businessman opens 4th 'Beef' franchise"
Peter Ennis, former owner of Beach-based restaurants Backwater's and Taco Caliente back in the 1990s, has become quite the business enterprising individual in Southwest Florida.
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Restaurant News

August 25, 2014
"Beef 'O' Brady's introduces pizza and flatbread"
Sports bar chain Beef 'O' Brady's recently departed from its core menu offerings of burgers, burritos, bowls and Buffalo wings to join the pizza game.
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FSR

August 22, 2014
"Beef 'O' Brady's Slices Open New Revenue Streams"
Chris Elliot wasted little time in analyzing the market when he stepped in as CEO of Beef 'O' Brady's in March of 2010. He visited multiple locations, ate the food, surveyed the market, and came to a swift conclusion: Pizza would be a natural fit for the brand.
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Chiefland Citizen

August 13, 2014
"Mayors of Our Community"
Funding for trips, home for a homeless Rotary Club, supplies for Scouts, bows for cheerleaders, the meals before road trips to state championship finals all comes together at one place: the Chiefland Beef O'Brady's on U.S. Highway 19, north of Chiefland.
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The Bradenton Times

August 4, 2014
"Local Franchisee Earns Beef 'O' Brady's Top Recognition"
Bradenton’s Macri family has been awarded one of the highest possible honors for a Beef O’ Brady’s franchise: the Golden Shamrock Award. Tim Macri, whose family owns three different Manatee County Beef's locations, has proudly accepted this award that is given to owners who lead the best possible example for the franchise.
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The Ledger

August 3, 2014
"Lakeland's Two Beef 'O' Brady's Locations Back the Community"
In 1991, Don Bosko sought the opinion of his father, Andrew, on the idea of opening a Beef O' Brady's restaurant. Don Bosko valued his father's business acumen and his view of the venture. So when his father rejected the idea, Don Bosko had to decide whether to take his father's advice or make what he felt in his heart was the right decision. After 23 years and with three Beef O'Brady locations, Don Bosko isn't the only one who is happy he followed his intuition.
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Pensacola News Journal

August 1, 2014
"Beef ‘O’ Brady’s: Well done!"
Tracy and Tamron Goodson, the husband and wife duo who own both the Nine Mile Road and Palafox Place Beef ‘O’ Brady’s locations, recently were recognized for their hard work with the esteemed Franchisee of the Year award.
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The Ledger

July 25, 2014
"Franchise Champ"
Andy Bosko, general manager of Beef ‘O' Brady's in North Lakeland, has been named 2014 Franchisee of the Year by the restaurant chain. He became the second Bosko to earn the honor; in 1999, his father, Don, earned the chain's first Franchisee of the Year prize.
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Bradenton Herald

July 24, 2014
"Bradenton family receives top honor from Beef O'Brady's"
Richard and Irene Macri, along with their sons Mike and Tim, operate three Beef's in Manatee County, creating a family franchise affair. Their community commitment and successful locations were enough for Beef O'Brady's corporate to award the family the Golden Shamrock Award during its conference in Orlando this month.
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M&C Report

October 2, 2013
"Beef 'O' Brady's targets UK"
Beef 'O' Brady's, the American neighborhood sports restaurant/pub operator, hopes to launch in the UK next year and would target suburbs.
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The Independent Florida Alligator

August 1, 2013
"Gainesville Restaurant Week: Beef O'Brady's"
Living in Gainesville, you're bound to find several sports bars and restaurants fit for a college student — Gator football memorabilia, big-screen televisions, delicious food, a friendly atmosphere and all at a great price. If this sounds like a place you're looking for, look no further than Beef O' Brady's.
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Business World Magazine

July 18, 2013
"Beefy, Brassy, Brilliance"
Whether it's the good food and good fun at the family-friendly grill and pub known as Beef 'O' Brady's or the world's best offering in craft beer that adds a golden hue to The Brass Tap, the parent company of these two blossoming brands (Family Sports Concepts) has created two distinct business models that have proven to not only be popular with customers, but profitable for entrepreneurs looking to achieve business success.
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Billings Gazette

May 05, 2013
"Have You Heard? Family franchise restaurant headed for Billings"
Last October, Tim Redelsperger and wife, Heidi, opened Montana's only Beef 'O' Brady's restaurant in Great Falls and are opening one next month in Billings.
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Louisville Business First

August 17, 2012
"New Owners Breathe New Life into Beef 'O' Brady's Near U of L"
The new owners of a Beef 'O' Brady's franchise located on Second Street near the University of Louisville's Belknap Campus are gearing up for a busy season as students return and fans head to football games this fall.
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Today's TV Russelville

November 8, 2011
"Popular chain expands in Arkansas "
Armed with a refreshed menu and new prototype design, Tampa-based Beef 'O' Brady's, the 213-unit franchise of family sports pubs & restaurants best known for great food and the ties it builds with its communities, has identified Russellville as a key component to the company's growth strategy in Arkansas.
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Paragould Daily Press

November 4, 2011
"Sports pub may come to Paragould"
Beef 'O' Brady's, a chain of family sports pubs and restaurants, wants to bring a restaurant to Paragould. The chain has 212 restaurants in cities in 22 states, including Conway and Fort Smith.
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Cover Story

November 1, 2011
"Beefing Up"
Sometimes, "good enough" can be a company's own worst enemy. Simply having good food wasn't going to cut it in the hyper-competitive restaurant industry, so Chris Elliott set out to revamp Beef 'O' Brady's menu and its attitude about change.
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TriCities.com

October 21, 2011
"Beef 'O' Brady's adds to Kingsport restaurant line-up at new Downtown Food City"
Beef 'O' Brady's is bringing it's latest restaurant prototype, dubbed "Beef's 2.0," to Kingsport in late 2011 or early 2012 at the new Food City Shopping Center in downtown Kingsport.
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TampaBay.com

October 07, 2011
"New look for new Beef O'Brady's in Hudson"
The new Beef O'Brady's in Hudson's new Hays Road Town Center serves as a prototype as the family-friendly bar and grill ushers its restaurants through the economic downturn and expands its franchise base across the country.
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Franchising.com

September 06, 2011
"Beef 'O' Brady's Puts Unique Twist on Traditional Beverages"
New Drink Menu Boasts Flavors for Mom, Dad and the Kids. Tampa-based restaurant chain that's been satisfying your crave for wings, burgers and sandwiches for more than 25 years, has set out on a mission to delight your sweet tooth. On August 29, 2011, Beef 'O' Brady's will introduce a new line of beverages designed to better appease each member of the family.
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Franchise Hound

August 16, 2011
"A Strategic Focus – An Interview with Beef 'O' Brady's CEO Chris Elliott"
Beef 'O' Brady's is a national franchise of family sports pubs. Ironically, despite what the name implies, the restaurant chain is actually known best for their chicken wings. The company, headquartered in Tampa, FL, has more than 220 locations in 21 states and has recently undertaken a huge strategic goals plan under new leadership from CEO Chris Elliott.
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Tampa Bay Business Journal

July 15, 2011
"Beef 'O' Brady's expands in Tampa Bay, looks west"
Beef 'O' Brady's this week opened a location in Largo at 13847 Walsingham Road, bringing Beef's total restaurant number to 212.
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dBusiness News

June 21, 2011
"Beef 'O' Brady's Continues Growth in Texas Franchise of Family Sports Pubs & Restaurants Eyes Belton for New Location"
Armed with a refreshed menu and new prototype design, Tampa-based Beef 'O' Brady's, the 220-unit franchise of family sports pubs & restaurants best known for great food and the ties it builds with its communities, has identified Belton as a key component to the company's growth strategy in Texas.
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Stow Sentry

June 06, 2011
"Beef 'O' Brady's opens in Stow in 'the right place'"
Bob Frangos, managing partner of Beef 'O' Brady's, knew he wanted his family sports pub and restaurant to be located in Stow. He and his partners just couldn't find the right location at first. Beef 'O' Brady's opened May 16 at 3732 Darrow Road, Stow, at the corner of Darrow and Graham roads in the building that once occupied Blockbuster Video.
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The Destin Log

May 25, 2011
"Beef 'O' Brady's looking for site in Fort Walton Beach"
Families wanting to dine out while watching the big game could have a new option by the end of the year. Local entrepreneurs Doug and Bonnie Layne signed a franchise agreement earlier this week to bring a Beef 'O' Brady's to Fort Walton Beach.
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BlockShopper

May 20, 2011
"Ditch the bar food in Pearland"
Sure you could go to a bar and watch the NBA Playoffs, Astro games or any other spring and summer sporting event, but why not go someplace with decent food while you watch your favorite sports team?
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News-Press.Com

May 18, 2011
"Dining Notes: Burgers vs. Wings"
Burgers or wings? That's the question Beef 'O' Brady's is posing. Cast your vote at beefobradys.com and earn a coupon for $5 off your next purchase of $25 or more. Wings reigned supreme in last year's contest, but the Florida-based franchise believes its new black angus burger served on a toasted brioche bun may sway things.
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Tampa Bay Online / TBO.com

May 16, 2011
"Game Helps Fight Pediatric Cancer"
For the first time this season, Bloomingdale High basketball players were the visiting team in their own gym. On May 6, the school hosted its second annual Beef 'O' Brady's student-faculty basketball game. Proceeds benefited Lyrics for Life and the fight against pediatric cancer.
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StowPatch

May 15, 2011
"Beef 'O' Brady's Opening in Stow Monday"
A quartet of business partners who spent three years searching for the perfect Stow location for a Beef 'O' Brady's restaurant will finally see their dream come to fruition Monday.
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National Press Release

May 11, 2011
"Beef 'O' Brady's Renews the Rivalry"
Beef 'O' Brady's, the 220-unit franchise of family sports restaurants, is renewing a classic rivalry this spring, and they're asking their customers to determine the outcome. From May 9, 2011 through June 5, 2011, Beef 'O' Brady's locations will launch "Burgers vs. Wings: the Rematch." Their promotion encourages fans to choose their favorite, either New Fresh Black Angus Burgers or Beef's Legendary Wings.
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National Press Release

May 9, 2011
"Beef 'O' Brady's Reinvents the Lunch Hour"
If you are looking for taste, great service and real value for lunch, there is a new option to try. Beef 'O' Brady's, the 220-unit franchise of family sports pubs & restaurants, is introducing a new "Lunchtime at Beef's" menu system-wide on May 9, 2011. The new lunch menu was designed to ensure busy customers get in and out fast without compromising variety, quality or value. The new menu is offered from 11:00 a.m. – 3:00 p.m. and prices start at just $4.99.
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Block Shopper

May 10, 2011
"Delicious food, a full-bar and a child-friendly atmosphere in Pearland"
Delicious food, a full-bar and a child-friendly atmosphere do not often go together, but at Beef O'Brady's in Pearland, those items go together better than peanut butter and jelly.
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Dayton Business News

May 9, 2011
"Family-Oriented Beef 'O' Brady's Headed to Hudson, FL "
Beef 'O' Brady's, the 220-unit franchise of family sports restaurants, is renewing a classic rivalry this spring, and they're asking their customers to determine the outcome. From May 9, 2011 through June 5, 2011, Beef 'O' Brady's locations will launch "Burgers vs. Wings: the Rematch." Their promotion encourages fans to choose their favorite, either New Fresh Black Angus Burgers or Beef's Legendary Wings.
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Impact Wire

May 6, 2011
"Family-Oriented Beef 'O' Brady's Headed to Hudson, FL "
Beef 'O' Brady's, the 220-unit franchise of family sports pubs & restaurants, announced today the signing of a franchise agreement in Hudson, FL. Best known for its great food and the ties it builds with its communities, Beef 'O' Brady's will soon be Hudson's unrivaled setting where game time meets family time.
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Idaho Press Tribune

April 30, 2011
"Beef 'O' Brady's restaurant coming to valley"
Beef 'O' Brady's, a national restaurant chain with a "family sports pub" feel, plans to expand into Idaho this year with a franchisee opening a store in the greater Boise area.
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Brandon News & Tribune

April 27, 2011
"Bloomingdale student-faculty basketball game to benefit charity"
Bloomingdale High faculty members will once again have a chance to school a group of their students outside the classroom. On May 6, the school, 1700 Bloomingdale Ave., Valrico, will host its second annual Beef O' Brady's Student-Faculty basketball game to benefit Lyrics for Life.
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Which Franchise

April 18, 2011
"Beef 'O' Brady's franchise owner creates success through community involvement"
Don Bosko, Beef 'O' Brady's franchisee from Lakeland, FL.
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Lakeland Local

April 14, 2011
"Local Restaurant Holds Fundraiser Today to Help Lakeland Mother"
Alicia Hayes understands that life can take sudden drastic turns. In December, after an uneventful work day, Hayes walked to the company parking lot. Before she reached her car, Hayes had what friends called an "epileptic episode." An ambulance ride, a diagnosis at the hospital and the seemingly healthy 27 year-old mother of two learned she had a brain tumor.
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Nation Restaurant's News

April 06, 2011
"Beef ‘O’ Brady’s extends bowl game sponsorship"
Beef ‘O’ Brady’s has renewed its sponsorship of a college football bowl game, an investment the Tampa, Fla.-based family sports pub chain hopes will spur more franchisees to open new stores in California and abroad.
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Time's News

April 5, 2011
"Beef 'O' Brady's to open Kingsport location"
Beef 'O' Brady's, the 220-unit franchise of family sports pubs & restaurants, announced today the signing of a franchise agreement in Kingsport, Tenn.
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KY Post

March 17, 2011
"Couple is first to get married on St. Patrick's Day"
A Tri-State couple made sure they were the first to tie the knot this St. Patrick's Day with a midnight wedding. The wedding was held at Beef O' Brady's in Newport, a venue the couple says they visit a few times a week.
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Press Release

March 4, 2011
"Beef 'O' Brady's Redesigns with Fresh Look"
Beef 'O' Brady's, the franchise of family sports pubs & restaurants best known for its great food, energetic atmosphere and the ties it builds its communities, is launching a new prototype, thus adding new colors and design elements to refresh the restaurant's appeal while catering to a wider array of casual diners.
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Franchise.com

March 2, 2011
"Beef 'O' Brady's "Beefs-up" Licensing Efforts Signing Agency Brand Central"
Beef 'O' Brady's, a leading franchisor of family sports pubs in the United States, has selected Brand Central LLC, a top consumer products agency based in Los Angeles as its agency of record. Beef 'O' Brady's is the newest edition to Brand Central's food and beverage division, which already includes leading consumer packaged goods and restaurant brands such as Kellogg's, Keebler, Dr Pepper Snapple Group, Baja Fresh and several other national brands.
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Press Release

February 21, 2011
"Beef 'O' Brady’s Reinvents Conventional Franchising Website"
Beef 'O' Brady’s, the 220-unit franchise of family sports pubs & restaurants, launched a lively new website today that features interactive, user-friendly tools to guide prospective franchise partners through its proven business model and fun, community-oriented brand culture.
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Nation's Restaurant News

February 15, 2011
"Beef 'O' Brady's introduces new menu items"
New selections part of larger food-and-beverage revamp. Beef 'O' Brady's, the chain of "family sports pubs" based in Tampa, Fla., has introduced 10 new menu items as part of a long-term food-and-beverage revamp and just in time for the upcoming March Madness postseason for college basketball and spring training for Major League Baseball.
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St. Petersburg Times

December 6, 2010
"New way to watch Beef 'O' Brady's Bowl in St Petersburg"
The top ticket to the Beef 'O' Brady's Bowl St. Petersburg isn't in a luxury box. It's a novel 720-seat hospitality suite set up on the 50-yard line right behind the Southern Mississippi bench. For $175 a pop, fans get a field level view from a cafe setting flanked by bleacher seats. Touted as a first in college or pro football, the Bud Light Lounge is a new way to overcome Tropicana Field's baseball stadium layout.
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Franchising.com

October 5, 2010
"Beef 'O' Brady’s Selects Thomas International On-Demand Behavior and Aptitude Assessments"
Beef 'O' Brady’s, a 240-unit restaurant franchise known for its fresh and flavorful chicken wings and burgers, as well as creating a bond with communities across the country, has announced a new partnership with Thomas International, a global leader in providing on-demand behavioral and aptitude assessment reports geared towards recruitment and retention.
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WhichFranchise.com

October 5, 2010
"Beef 'O' Brady's Teams Up with Site Analytics Co."
Beef 'O' Brady's, a 240-unit restaurant franchise known for its fresh and flavorful chicken wings and burgers, as well as creating a bond with communities across the country, has announced its new partnership with Site Analytics Co., a company that prides itself on helping clients boost their odds of success on every real estate transaction they make.
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Press Release

August 4, 2010
"Beef 'O' Brady’s Announces New Partnership with Ad Partners"
Beef ‘O’ Brady’s, the fast-growing national chain of family sports pubs, has hired Ad Partners as its complete creative agency to lead in the advertising development for the Beef ‘O’ Brady’s brand.
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Aiken Standard

July 29, 2010
"Dogs are welcomed at Beef 'O' Brady's"
Dogs are welcome to join their owners for dinner on Tuesdays at Beef 'O' Brady's. Dogs and their owners can dine together every Tuesday on Beef 'O' Brady's outdoor patio from 4 p.m. until close at least through August, said owner Kevin Williams.
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Press Release

July 19, 2010
"Local Beef ‘O’ Brady’s Restaurants Donate $35,000 for Families of Tampa Police Officers"
Beef ‘O’ Brady’s, a 250-unit restaurant franchise known for the bond they create with communities across the country, held a special fundraiser event at 58 of their restaurant locations across Tampa Bay for the families of two local police officers, David Curtis and Jeffery Kocab, who were shot and killed in the line of duty.
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Tampa Tribune

July 7, 2010
"Beef O' Brady's donating proceeds to help officers' families"
Diners at Beef O'Brady's restaurants in the Tampa area today will be helping a good cause. The restaurants will be donating a portion of today's proceeds to a fund to help the families of Tampa police officers David Curtis and Jeffrey Kocab. The two officers were killed in the line of duty on June 29.
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QSR Magazine

June 8, 2010
"Burgers or Wings? Beef 'O' Brady's Wants You to Pick"
Beef 'O' Brady's will be asking to hear the voices and learn the tastes of its customers by asking them to vote—not for a candidate, but for burgers or wings.
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Gulf Coast Business Review

April 30, 2010
"Turning Tables"
Change is the only constant in the restaurant business. Whether you’re a single operator or part of a larger chain, adjustments must be made to the menu and theme to attract new customers and keep loyal ones from feeling they have ordered their favorite one too many times.
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Franchise Works

MARCH 11, 2010
"Beef 'O' Brady's Doubles Hospitality by Checking Into Hotel Locations"
When Beef 'O' Brady's held their annual convention at the TradeWinds Island Grand in 2008, President Nick Vojnovic had an incredible idea; Beef 'O' Brady's locations in hotels...
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Tampa Bay Business Journal

March 11, 2010
"Beef 'O' Brady's focuses on hotels with help from CHIPP"
After opening four hotel locations in the last two years, family sports pub franchise Beef 'O' Brady's is in talks with hotel property operators in Tampa, Orlando and in West Palm Beach....
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Chain Leader

March 11, 2010
"Beef 'O' Brady's to Open in Admiral Hotel"
The Chain Restaurant & Hotel Industry Partnership Program (CHIPP) is proud to announce that it has completed a deal between Beef 'O' Brady's and the Admiral Hotel in Arlington Texas....
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Franchise Mall

March 8, 2010
"Beef ‘o' Brady's Doubles Hospitality By Checking Into Hotel Locations"
Restaurant Franchise Sees Immense Possibilities and Many More on the Horizon...
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National - Lyrics for Life

March 8, 2010
"Beef 'O' Brady’s Partners with Lyrics For Life for 2nd Straight Year"
Beef 'O' Brady's, a 263-unit restaurant franchise known for its savory chicken wings and the bonds they create with communities across the country, has announced that, from Monday, May 3, 2010 through Friday, May 28, 2010, participating franchise locations will be helping to raise money for Lyrics for Life...
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Franchise Times

February 2, 2010
"Ground-Up"
Despite a decline in construction costs, franchisees are choosing to lease or convert existing real estate into new stores rather than spend precious capital on freestanding development...
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Nation's Restaurant News

December 12, 2009
"Smart Restaurateurs Turn Prospectors"
As the economic crisis continues, so do the number of retail and restaurant closures. While this is the misfortune of some operators, it's turning out to be the good fortune of other...
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National - NASCAR

November 11, 2009
"Beef 'O' Brady’s In Homestead Showcasing Kurt Busch Miller Lite Car"
The Beef 'O' Brady’s location in Homestead, FL, located at 30390 Old Dixie Highway, is celebrating the final NASCAR race of the season in style with Kurt Busch's No. 2 Miller Lite car on display from November 20 through November 22, 2009...
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National - Penske Racing Competition

November 3, 2009
"Beef ‘O’ Brady’s Announces Winners from Penske Racing Competition"
Beef ‘O’ Brady’s, a 263-unit restaurant franchise known for its savory chicken wings and the bonds they create with communities across the country, has announced the winners from their 2009 NASCAR competition with Penske Racing and the No. 2 Miller Lite Dodge driven by 2004 NASCAR Sprint Cup Series Champion Kurt Busch....
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St. Petersburg Times

October 22, 2009
"Beef 'O' Brady's goes golfing"
The owner thinks the new restaurant at the Brooker Creek Golf Club is the first on any course...
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Nation's Restaurant News

October 19, 2009
"Picking up the pace"
In the race to win back lapsed guests, dinnerhouse chains test drive fast-food strategies to increase speed of service and offer more value...
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Hawaii Hospitality

October 1, 2009
"Beef 'O' Brady's Partnering with Hotels"
During this soft economy, Nick Vojnovic, president of mainland restaurant chain Beef 'O' Brady's, is rethinking his company's growth strategy...
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