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Own a Beefs

How These Award-Winning Franchisees Are Driving Operational Excellence at Beef ‘O’ Brady’s

1851 Franchise — Tommy and Danyele Barnes, owners of the Beef ‘O’ Brady’s in Oviedo, Florida, have built a strong operation around consistency, long-term employees and close ties to their community.

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Beef 'O' Brady's Chipley, Florida, Earns Highest Opening Week Sales Award at 2026 FSC Franchise Conference

1851 Franchise — Franchisees Scott O'Brien, Salina Stevens and Brandon Cornelius were recognized for the strongest opening week of any new Beef 'O' Brady's location, adding to the Florida Panhandle footprint.

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Beef ‘O’ Brady’s Signs Lease for New Location in Lavon, Texas

1851 Franchise — Multi-unit operator Ridham Bhatt, who owns five The Brass Tap locations across Texas, will bring the family-friendly sports pub to 782 Austin Lane in Lavon.

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Beef ‘O’ Brady’s Signs Lease for First Location in Valley, Alabama

1851 Franchise — Longtime Valley business owner Kalpesh Bhandari and partner Vipul Patel will open one of the largest Beef ‘O’ Brady’s restaurants in the system at 377 Fob James Drive.

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Beef ‘O’ Brady’s Signs Lease for First Macon, Georgia Location

1851 Franchise — Multi-unit franchisee Mangesh Patel will open at 4617 Hartley Bridge Road as the first unit of his six-unit Central Georgia development deal.

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Beef ‘O’ Brady’s to Open Its Newest Location in Ooltewah, Tennessee on December 14th

1851 Franchise — The new sports pub, led by Taylor Cochran, owner of the Beef ‘O’ Brady’s on Snow Hill Road, will open at 1674 Ooltewah Ringgold Road in Ooltewah.

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Beef ‘O’ Brady’s to Open Its Newest Location in Tuscaloosa, Alabama on October 26, 2026

1851 Franchise — The new sports pub, led by Vikas Patel, multi-unit operator and owner of Beef ‘O’ Brady’s Flowood, will open at 3799 McFarland Blvd E, Tuscaloosa, AL, 35405.

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Beef ‘O’ Brady’s Expands St. Petersburg Presence With 66th Street North Location

1851 Franchise — Led by franchisees Amit and Jamie Khanna, the sports pub at 2901 66th St. N. joins the brand’s South St. Petersburg restaurant.

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Former Beef 'O' Brady's General Manager Louis Dirocco Takes Ownership of Restaurant in St. Cloud, Florida

1851 Franchise — The 26-year-old Mount Dora franchisee adds a second Central Florida location, continuing his path from managing a Beef 'O' Brady's to owning multiple restaurants.

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Beef ‘O’ Brady’s Names Andover, MN Franchisee Bradley Dethmers 2026 Franchisee of the Year

1851 Franchise — Bradley Dethmers also earned Marketer of the Year honors for the local presence and community involvement he has made central to his Andover restaurant.

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Owensboro, KY Beef ‘O’ Brady’s Earns Highest Sales Volume Award at 2026 FSC Franchise Conference

1851 Franchise — Franchisees Barry and Stacy Bratcher, who have operated the Owensboro restaurant since 2006, were recognized for the highest sales volume in the Beef ‘O’ Brady’s system in 2025.

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How Beef ‘O’ Brady’s Became a Leader in the Local Sports Restaurant Community

1851 Franchise — Beef ‘O’ Brady’s has built its identity around sports, families and community involvement, giving franchise owners a model designed to become part of the neighborhoods they serve.

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Let's go eat ... at Beef 'O' Brady's

Four Corners Sun — Lakeland southside location is family-friendly, scores with food, drinks and fun.

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How Beef ‘O’ Brady’s Franchise Support Helps Owners Build Stronger Restaurants

1851 Franchise — From development through long-term operations, Beef ‘O’ Brady’s gives franchisees experienced guidance, practical tools and a network of operators committed to helping every owner succeed.

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What Beef ‘O’ Brady’s Learned About Real Estate Selection and How It Helps Franchisees

1851 Franchise — Beef 'O' Brady's uses a flexible, community-focused real estate strategy to help franchisees find locations that fit their market while managing development and occupancy costs.

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FSC Franchise Co. Builds Midyear Momentum Across Beef ‘O’ Brady’s, The Brass Tap and Newk’s Eatery

RestaurantNews.com — The restaurant franchisor opened seven locations, signed five deals and advanced brand, menu and operational initiatives across its three-concept portfolio.

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How One Florida Beef 'O' Brady's Franchisee Built a Community Tradition

1851 Franchise — After signing his franchise agreement while undergoing chemotherapy, Gary Long spent two decades building relationships that still bring families back through the door.

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What Franchisee Satisfaction Says About Beef ’O’ Brady’s Long-Term Stability

1851 Franchise — With 87% satisfaction and strong leadership support, rising survey numbers prove that Beef ’O’ Brady’s builds the trust required for long-term growth.

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Tay Cochran of Beef O' Brady's, Ooltewah, TN shows off a few menu items that will make Dad happy on Father's Day.

WDEF-TV (CBS Affiliate) — They are running a special deal where Dads eat free!

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Beef ‘O’ Brady’s Shares the Perfect Father’s Day Feast

WJHG - News Channel 7 — Father’s Day is right around the corner, and Allen Cotton from Beef ‘O’ Brady’s joins NewsChannel 7+ to show viewers how to make the perfect Father’s Day feast.

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