3 crispy hand-breaded chicken tenders, 3 mozzarella planks, beer-battered onion rings and a cheese quesadilla. Served with 4 dipping sauces. No substitutions, please.
Served with our spicy dipping sauce.
Thinly sliced Idaho® potatoes topped with cheddar jack cheese and smoked bacon. Served with ranch dressing and sour cream.
Baker’s dozen breaded and fried then tossed in Boom Boom sauce.
6 planks of whole milk mozzarella coated with Italian-style bread crumbs, lightly fried and served with marinara sauce.
Crispy tortilla chips smothered with queso and topped with cheddar jack cheese, lettuce, tomato and grilled Angus skirt steak. Sour cream, signature salsa and sliced jalapeños served on the side. Chicken
Add cheddar jack cheese or queso for an additional charge.
Served with ranch dressing for dipping.
Shredded all-white chicken mixed with a spicy Buffalo sauce and cream cheese, then drizzled with ranch dressing. Served with crispy tortilla chips.
Spinach and chunks of artichoke blended with a creamy cheese sauce and topped with Parmesan cheese. Served with crispy tortilla chips.
A creamy white cheddar cheese sauce blended with ground green chilies, diced onions, garlic and just the right amount of jalapeño to give it a kick. Served with crispy tortilla chips.
Grilled flour tortilla stuffed with Angus skirt steak and cheddar jack cheese. Served with sour cream and our signature salsa. Chicken · Cheese