All burgers are cooked to order and seasoned with a blend of kosher salt and black pepper, served on our toasted brioche bun. Substitute chicken breast for Angus burger patty at no charge.
Served with fries.
2 Angus patties cooked to perfection, topped with 4 slices of smoked bacon, 4 slices of American cheese, served with lettuce and tomato. 2070 Cal.
Angus covered with melted American cheese, smoked bacon, pulled pork, Sweet Baby Ray’s® BBQ sauce and 3-cheese mac n’ cheese. 1900 Cal.
Angus seasoned with a blend of herbs and spices, topped with melted provolone cheese and served with mayo, lettuce, tomato, pickle and onion. 1420 Cal.
Angus covered with melted American, provolone, cheddar and Monterey jack cheeses between 2 slices of brioche bread. Garnished with a crunchy, melty mozzarella cheese stick. 1680 Cal.
Angus with American cheese, mustard, pickle, mayo and tomatoes, pressed in a flour tortilla. 1290 Cal.
Angus topped with smoked bacon, fried jalapeños, pepper jack cheese and spicy mayo. 1740 Cal.
Angus served with your choice of lettuce, tomato, pickles, onions or mayo. 1280 Cal.
*Steak and burgers are cooked to order and may contain raw or undercooked ingredients based on desired cooking specifications. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. 2,000 calories a day used for general nutritional advice, but calorie needs vary. Allergen Warning: Food prepared in this establishment may have come in contact with or contain peanuts, tree nuts, milk, eggs, wheat, soy, shellfish or fish. Fried items should NOT be consumed if you have a food allergy due to the use of shared fryers for shellfish and other proteins. Allergen and nutritional information available upon request.